When I learned about the Magnum crave in the Philippines, I got truly surprised about the fact that many reached inside their pockets to try it. For Php55 to Php65 a pop, “It was quite pricey” - I thought and yet many were curious to get a bite. For awhile, Magnum became the main topics in forums, social network conversations and on blogs. Unfortunately, a huge percent of those who paid for it wasn’t happy. Expensive, it is!
Here in Sweden, Magnum’s been around since 1989 with varieties that have been loved by many. Price? Even a cheap person like me can say that the price of Magnum products here is actually affordable and friendly.
If I am right, at the moment there are fifteen Magnum flavour choices in Sweden including the newest addition to the family, Magnum Gold. I still haven’t tried it but will definitely get one soon.
Magnum Gold contains vanilla ice cream with swirls and twirls of creamy caramel goodness, a touch of seasalt which is then dipped with the melt-in-your-mouth crispy milk chocolate and covered with a golden shell. Interesting? Yes, it is!
Magnum Gold is currently available in:
- Malaysia [but discontinued]
- New Zealand
- South Africa
- the United Kingdom
How about you? Have you tried Magnum Gold? If not, are you looking forward to grabbing one?
*Photo credit: http://www.streets.com.au